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    You are in: Home / Recipes / Old Fashioned Potato Dumplings Recipe
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    Old Fashioned Potato Dumplings

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together to form a soft dough.
    2. 2
      Drop by tablespoon full into a slightly salted boiling water.
    3. 3
      Cover and boil until light and fluffy (approximately 12 minutes).
    4. 4
      Do not lift lid or they will fall and turn out doughy.
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    Nutritional Facts for Old Fashioned Potato Dumplings

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 271.0
     
    Calories from Fat 72
    26%
    Total Fat 8.0 g
    12%
    Saturated Fat 2.2 g
    11%
    Cholesterol 141.0 mg
    47%
    Sodium 463.3 mg
    19%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 4.9 g
    19%
    Sugars 2.1 g
    8%
    Protein 9.0 g
    18%
    Detailed Nutrition Values About Nutrition Info

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