Old-Fashioned Peanut Patties
"An old recipe that my Sunday School teacher used to make for us during the holidays."
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 473.18 ml raw peanuts
- 157.80 ml white Karo
- 4.92 ml vanilla
- 14.79 ml red food coloring
- 29.58 ml butter
- 236.59 ml half-and-half
- 591.47 ml sugar
- 118.29 ml peanut butter
directions
- Combine all ingredients except peanut butter in large heavy pan.
- Cook until the mixture reaches soft-ball stage.
- Remove from heat and add peanut butter.
- Beat with a wooden spoon until thick and the candy loses it's glossy look.
- Drop by spoonfuls onto buttered foil, buttered foil pans, or buttered muffin tins. Let cool.
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RECIPE SUBMITTED BY
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">Born and raised in West-Texas. Lived and taught in Alaska the past 12 years. Enjoy baking and collecting recipes as well as counted cross stitch, scrapbooking and quilting. I usually have two or three different projects going simultaneously.
Fell in love with baking when my paternal grandmother let my 4-year old self help her make peanut butter cookies. Finally began baking on my own at age nine. I've always loved cakes, so my first project was Chocolate Mayo Cake. Through the years I've progressed enough to bake a few wedding cakes. But cookies are my passion.
