Old-Fashioned Cream of Tomato Soup

READY IN: 1hr 10mins
Top Review by buffyangel4ever_

Very easy recipe. I didn't have any onion on hand and added only about 1TB of sugar. 4 Stars instead of 5 for excluding the necessary salt and pepper. Definitely needs basic seasoning to bring out the proper flavors. Make sure you don't overheat the cream/half&half or it will break.

Ingredients Nutrition


  1. Combine everything but the heavy cream.
  2. Cover and simmer for one hour.
  3. Heat cream in a double boiler; add this to the tomato mixture just before serving.

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