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    You are in: Home / Recipes / Old Fashioned Chicken Corn Soup Recipe
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    Old Fashioned Chicken Corn Soup

    Old Fashioned Chicken Corn Soup. Photo by kiwidutch

    1/2 Photos of Old Fashioned Chicken Corn Soup

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hrs 30 mins

    luvinlif2k's Note:

    This is how I remembered it growing up in PA Dutch country. There is nothing like a bowl of this soup when you're under the weather or just wanting some comfort food.

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    Ingredients:

    Serves: 12

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Cover chicken with water in large kettle. Cook slowly until tender(about 60-90 minutes). Add salt when water starts to boil.
    2. 2
      When chicken is done, remove to cutting board until cool enough to debone.
    3. 3
      While chicken is cooling, strain broth through a fine sieve.
    4. 4
      Debone chicken and cut meat into bite-sized pieces. Set aside.
    5. 5
      Add corn (frozen works fine)to broth and bring to a boil.
    6. 6
      Add celery and seasonings.
    7. 7
      Cook for 5 minutes.
    8. 8
      Add chicken and eggs.
    9. 9
      Cover and cook gently for 5 minutes.
    10. 10
      NOTE: If you like noodles in your soup (I do)add them with the celery and seasonings.
    11. 11
      SERVING SUGGESTION: Serve with Club Crackers and cubed Meunster Cheese (my favorite).
    12. 12
      NOTE: This freezes well if you have not added noodles.

    Ratings & Reviews:

    • on June 13, 2007

      45

      Yum! this is an easy and tasty dish that doesn't take very long to make. I made only one change, becuase I was in a hurry...instead of hard boiling the eggs, I whisked them and dropped the egg mixture into the soup in the last minutes of cooking and let it rise to the top and cook in the hot soup. The flavour was great and it was an easy meal like lunch that filled the gap very well since we were due for a later than usual evening dinner. When you are watching your diet and trying not to snack inbetween meals that's important. Please see my rating system: 4 wonderful stars for a recipe I will be making again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Old Fashioned Chicken Corn Soup

    Serving Size: 1 (521 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 372.1
     
    Calories from Fat 217
    58%
    Total Fat 24.1 g
    37%
    Saturated Fat 6.8 g
    34%
    Cholesterol 144.4 mg
    48%
    Sodium 711.0 mg
    29%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.9 g
    7%
    Protein 30.3 g
    60%

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