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    You are in: Home / Recipes / Old Fashioned Chicken and Dumplings (Made Easy) Recipe
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    Old Fashioned Chicken and Dumplings (Made Easy)

    Old Fashioned Chicken and Dumplings (Made Easy). Photo by The Spice Guru

    1/2 Photos of Old Fashioned Chicken and Dumplings (Made Easy)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    The Spice Guru's Note:

    My recipe for chicken and dumplings isn't old fashioned -- but the flavor is! Table-ready in 30 minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    ONE

    • 3 cups chunked boneless skinless rotisserie-cooked chicken

    TWO

    THREE

    FOUR

    Directions:

    1. 1
      ONE: Chop deboned skinless chicken into bite-sized pieces; set aside.
    2. 2
      TWO: Melt 1/2 cup (1 stick) unsalted butter in a large saucepan over medium-low heat. Add 1/2 cup all-purpose flour and cook until bubbly and light golden, stirring often for 2 minutes. Stir in the chicken broth and dry seasonings. Bring mixture to boiling then reduce heat to medium. Add chunked or diced chicken; stir.
    3. 3
      THREE: Combine the dumpling dough ingredients, stirring only until soft dough forms (do not overmix). Drop dough quickly by teaspoons in a single layer over surface of bubbling gravy on one half of large saucepan (do not roll or press dough, or submerge beneath the gravy). Simmer mixture UNCOVERED for 10 minutes -- then COVER and reduce heat to medium-low -- and simmer for 10 additional minutes. Uncover and remove from heat. Let cool slightly (gravy will thicken as it stands).
    4. 4
      FOUR: Ladle into individual bowls without disturbing dumplings. Garnish with fresh minced parsley leaves if desired. Serve and enjoy!

    Ratings & Reviews:

    • on May 15, 2010

      55

      Wow this recipe is so good and so easy! I used swanson can chicken 1/2 dark meat 1/2 white meat,I used 2 cans and it was delicious.My family loved it.Thank you so much for posting I will be making this recipe often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2011

      55

      definitely delicious!! I made the recipe almost exactly. added cilantro. i used regular canned biscuits instead of the Bisquick and lightly floured them and added to the pot. Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2010

      55

      I made this exactly as stated, and found that this recipe is not difficult and is full of flavor. Without doubling, it was the perfect amount for my family (2 adults, 3 young children) - no leftovers! This will definitely replace my old dumpling recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Old Fashioned Chicken and Dumplings (Made Easy)

    Serving Size: 1 (432 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 586.8
     
    Calories from Fat 328
    56%
    Total Fat 36.5 g
    56%
    Saturated Fat 16.8 g
    84%
    Cholesterol 125.5 mg
    41%
    Sodium 1183.1 mg
    49%
    Total Carbohydrate 29.9 g
    9%
    Dietary Fiber 1.1 g
    4%
    Sugars 4.1 g
    16%
    Protein 32.6 g
    65%

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