Old-Fashioned Bread Pudding

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Total Time
1hr 30mins
30 mins
1 hr

from my mother's card box.

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  1. Heat oven to 350.
  2. Combine sugar and cinnamon, allspice and ginger.
  3. Add scalded milk slowly to eggs and mix well.
  4. Add sugar/spice mixture and butter.
  5. stir until sugar dissolves.
  6. Combine bread cubes and raisins in 1 1/2 quart casserole.
  7. Pour custard mixture over bread and stir to mix.
  8. Place casserole in pan of water.
  9. Bake for 1 hour or until a knife inserted comes out clean.