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    You are in: Home / Recipes / Old-Fashioned Bread and Celery Dressing Recipe
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    Old-Fashioned Bread and Celery Dressing

    Old-Fashioned Bread and Celery Dressing. Photo by Sue Lau

    1/1 Photo of Old-Fashioned Bread and Celery Dressing

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Sue Lau's Note:

    Traditional moist dressing, baked outside of the bird. I make this when I am cooking a turkey breast without the cavity.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients by tossing lightly and place in an oblong baking pan.
    2. 2
      Cover with foil and bake 45 minutes.
    3. 3
      Uncover and bake 15 minutes more.

    Ratings & Reviews:

    • on January 30, 2013

      55

      This was really good. I loved the fresh herbs. Like another reviewer, mine turned out very moist, some might think overly moist, but I like it that way, so I was happy with it. The only change I made was to add an egg to it, just because that's how I always make my dressing. Thanks Sue for a very tasty recipe!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2010

      35

      I used this for Thanksgiving meal 2009. It was disappointing because it turned out soggy. My breadcrumbs were probably not dry enough so I shouldn't have added all the liquid. Experienced dressing makers probably would have been able to tell, I'm sure. I'm going to try again because I love the fresh herbs. Next time I'll hold the liquid.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2008

      55

      Great way to do stuffing! I used a packaged bread cube in one dish and homemade soft bread stuffing in another. My guest could not decide which was better. The homemade cube was a softer and more moist dressing, the onions and celery really crunched! The other was just like my family favorite. Delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Old-Fashioned Bread and Celery Dressing

    Serving Size: 1 (89 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 234.2
     
    Calories from Fat 107
    45%
    Total Fat 11.9 g
    18%
    Saturated Fat 6.8 g
    34%
    Cholesterol 27.1 mg
    9%
    Sodium 606.9 mg
    25%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 2.3 g
    9%
    Sugars 3.9 g
    15%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    turkey broth

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