Old-Fashioned Baked Macaroni & Cheese

Total Time
28mins
Prep 5 mins
Cook 23 mins

This recipe is from "Kraft: Food and Family", Winter 2006. Delicious!

Ingredients Nutrition

  • 1 (7 1/4 ounce) packagekraft macaroni & cheese dinner mix
  • 14 cup milk
  • 1 (14 1/2 ounce) can diced tomatoes, drained
  • 14 cup zesty Italian dressing (Kraft)
  • 2 tablespoons butter, melted
  • 1 cup Ritz cracker, crushed (about 20 crackers)
  • salt and pepper, to taste

Directions

  1. Preheat oven to 375°F
  2. Add macaroni to large saucepan of boiling water; cook 6 minutes or until tender.
  3. Drain.
  4. Stir in milk and cheese sauce that came with the boxed macaroni.
  5. Pour into greased 8-inch square baking dish.
  6. Mix tomatoes and dressing.
  7. Top macaroni mixture with tomato mixture.
  8. Drizzle butter over cracker crumbs; toss with fork.
  9. Sprinkle over tomatoes.
  10. Bake 15 minutes or until heated through and crumbs are golden.

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