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    You are in: Home / Recipes / Old Fashioned Baked Mac 'n Cheese Recipe
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    Old Fashioned Baked Mac 'n Cheese

    Old Fashioned Baked Mac 'n Cheese. Photo by twissis

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    45 mins

    15 mins

    Seasoned Cook's Note:

    Most requested recipe for me to bring to a potluck or family reunion. I received it from my husband's aunt in the 1960s and has since been my favorite dish. The recipe may be halved for a 9 x 9 inch baking dish.

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    Units: US | Metric


    1. 1
      Cook macaroni noodles in salted water until just before being tender. (Noodles will continue to bake in dish.).
    2. 2
      While noodles are cooking, beat eggs in a large bowl.
    3. 3
      Add milk to eggs and stir in all other ingredients except the 8 ounces of cheese.
    4. 4
      Combine drained noodles with egg mixture.
    5. 5
      Pour into buttered 9 x 13 inch baking dish.
    6. 6
      Begin baking at 450 degrees for 15 minutes. Then reduce heat to 375 degrees and bake 15 more minutes until becomes bubbly and slight brown at edges. Sprinkle 8 ounces of cheese on top and bake for last 5 minutes. Do not over bake. Remove from oven and let sit for 5 minutes.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    • on September 26, 2010


      Took this dish to a lake cook-out. It was a huge hit. Followed the recipe to the letter with one exception...dusted with finely crushed cheez-its when sprinkling the cheese on top for the last 5 minutes of baking. It really crisped up the top. Comfort food at it's best. Thanks for posting.

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    • on September 26, 2009


      This was an excellent mac n cheese recipe. I used a 9X15 in baking dish and the mixture fit in it perfectly. I also broiled it for a few minutes to brown the top and get a little crunch. It was simple and delicious. Thank you Seasoned. I will never use a different mac n cheese recipe again.

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    • on January 11, 2008


      I was after *comfort food* & found it big time w/this classic & creamy Mac & Cheese. I halved the recipe, made as written & baked it in a 7x11-in baking dish (slightly larger than the 9x9-in suggested, but it was filled to the top). I found it in need of salt & pepper, but know that is a maatter of pers pref. I served it w/a sml hamb steak well-seasoned w/Montreal Steak Seasoning & topped w/caramelized onions for 1 of the most satisfying comfort food meals I can recall. *Yum* ! Thx for sharing this great recipe w/us. :-)

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    Read All Reviews (21)


    Nutritional Facts for Old Fashioned Baked Mac 'n Cheese

    Serving Size: 1 (369 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 510.1
    Calories from Fat 244
    Total Fat 27.2 g
    Saturated Fat 16.3 g
    Cholesterol 130.6 mg
    Sodium 1226.2 mg
    Total Carbohydrate 41.3 g
    Dietary Fiber 1.3 g
    Sugars 2.2 g
    Protein 24.6 g

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