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    You are in: Home / Recipes / Old Fashioned Applesauce Cake Recipe
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    Old Fashioned Applesauce Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    mandabears's Note:

    This is a moist, spicey cake. Easy to make and tastes OLD FASHIONED. Good for dessert or as a breakfast treat. Can't remember where I got the recipe, I think from a resident's grand daughter ( I work at a retirement community)

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    Ingredients:

    Yield:

    13x9 cake

    Units: US | Metric

    • 18 1/2 ounces spice cake mix
    • 3 large eggs or 3 large equivalent in egg substitute
    • 1 1/4 cups applesauce
    • 1/3 cup vegetable oil
    • 1 cup chopped nuts (in my family I use) (optional)
    • 1 cup raisins

    Frosting

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit Spray a 13 x 9 pan with bakers joy or grease and flour.
    2. 2
      In a large bowl combine cake mix, eggs, applesauce and oil.
    3. 3
      Beat at medium speed for 3 minutes, stir in nuts or raisins.
    4. 4
      Pour into pan.
    5. 5
      Bake for 40 minutes or until toothpick inserted into middle of cake comes out clean.
    6. 6
      Cool in pan for 20 minutes.
    7. 7
      Cool on rack until completely cool.
    8. 8
      Frosting: In a small bowl mix frosting and ground cinnamon until completely mixed.
    9. 9
      Frost cool cake.

    Ratings & Reviews:

    • on December 18, 2007

      55

      This is a hit at my house.My husband ate half of it himself! Great with coffee in the morning.I made it in a bundt pan.It is easier for me to serve that wave.Great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2007

      55

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    Nutritional Facts for Old Fashioned Applesauce Cake

    Serving Size: 1 (1350 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3832.9
     
    Calories from Fat 1450
    37%
    Total Fat 161.1 g
    247%
    Saturated Fat 32.3 g
    161%
    Cholesterol 634.5 mg
    211%
    Sodium 3761.3 mg
    156%
    Total Carbohydrate 571.6 g
    190%
    Dietary Fiber 18.7 g
    74%
    Sugars 331.5 g
    1326%
    Protein 47.0 g
    94%

    The following items or measurements are not included:

    vanilla frosting

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