Old Fashion Buttermilk Pie

~Nimz~'s Note:

This is so easy to make and is wonderful.

• Total Time: 2 hrs 20 mins
• Prep Time: 20 mins
• Cook Time: 2 hrs

Ingredients:

Serves: 6-8

Yield: 1.0 pie

• 3 tablespoons unsalted butter
• 1 ¼ cups sugar
• 3 eggs
• 1 tablespoon flour
• ½ cup buttermilk
• 1 teaspoon vanilla
• 1 9" unbaked pie shell

Directions:

1. Preheat oven to 300 degrees In a mixing bowl, cream butter and sugar.
2. Stir in eggs, flour, buttermilk, and vanilla.
3. Pour into pie shell.
4. Bake until knife tip comes out clean, about 1 hour and 45 minutes.
5. Cool slightly before serving.

Reviews

[alohanoa]

I think I did something wrong....mine came out all chewy and dry. Although the flavor was good (I was missing the vanilla so I skipped it - could that be what I did wrong?) I'm not such a good baker, so probably something I did wrong....

[FoodieNJ]

absolutely awesome! Made this for thanksgiving, and my guests adored it (and, ps, ate the whole thing)! on a side note, I'll be doubling the filling to make a fuller pie - great recipe, thank you, Nimz!

[Chef #674484]

Loved it! Served up with a dollop of fresh whipped cream, it can't be beat!