Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Old Dominion Nut Cake Recipe
    Lost? Site Map

    Old Dominion Nut Cake

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    1Steve's Note:

    An old fashioned Southern Style nut cake. Like fruit cake, this will last several weeks covered in aluminum foil. It has lots of nuts. It is a nut lovers dream.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 16

    Yield:

    large b ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 275°F.
    2. 2
      Coat raisins and nuts with flour and set aside.
    3. 3
      Cream butter and sugar, then add eggs one at a time.
    4. 4
      Add molasses and spices, then add floured nuts and raisins.
    5. 5
      (Note: if not using raisins you may wish to add extra nuts) Last add whiskey and soda mixture.
    6. 6
      Bake in large bundt pan lined with waxed paper for 3 to 3 ½ hours over a pan of water set on the oven floor.
    7. 7
      Keeps for weeks wrapped in aluminum foil.
    8. 8
      For a Christmas cake that will last even longer wrap cake in cheesecloth dampened with Bourbon and then in foil and store in a cool place. Check Cheese cloth at least once a week and dampen again as needed.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Old Dominion Nut Cake

    Serving Size: 1 (184 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 859.1
     
    Calories from Fat 543
    63%
    Total Fat 60.3 g
    92%
    Saturated Fat 15.1 g
    75%
    Cholesterol 125.0 mg
    41%
    Sodium 232.5 mg
    9%
    Total Carbohydrate 66.3 g
    22%
    Dietary Fiber 6.4 g
    25%
    Sugars 36.7 g
    146%
    Protein 10.7 g
    21%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes