Old City BBQ Shrimp

Total Time
10 mins
15 mins

I found this recipe in Hometown Cooking by Better Homes and Gardens magazine June 2002 issue.

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  1. Lightly grease a 13x9 baking dish.
  2. Peel and devein shrimp, leaving the tails intact.
  3. Rinse the shrimp and pat dry with paper towels.
  4. Place the shrimp in the baking dish and set aside.
  5. In a small bowl combine the rest of the ingredients.
  6. Pour the mixture over the shrimp.
  7. Toss to coat the shrimp and lay in a single layer.
  8. Bake uncovered for 15 minutes at 350 degrees.
  9. Spoon the shrimp into a serving dish.
  10. Pour the cooking liquid over the shrimp and serve immediately.