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Thanks for the easy recipe! I used a lot less old bay (about 1 teaspoon). Too strong with a tablespoon. Also added organic dill relish. DELISH!

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Julie Julie Julie July 24, 2011

Easy and very tasty too! I used over Cafun Blackened Salmon. Thanks!

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Sharon123 September 02, 2009

What a lovely simple sauce to make!! We don't have Old Bay here but I was given some in a swap...Made these to go alongside some Tuna Patties and they went well together. Thanks for posting!

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**Mandy** June 16, 2009
Old Bay Tartar Sauce - Only 3 Ingredients!