Old Bay Seasoning

READY IN: 10mins
Recipe by Abby Girl

Excellent for crab boils, shrimp boils and clam bakes. I got the recipe from Ted Reader, but the original recipe made up 3 cups, so I have cut it down (considerably!!!)

Top Review by Montana Heart Song

This is a good seasoning. For those that cannot use regular sugar substitute a few packets of Splenda. Also I added 1 1/2 teaspoons cornstarch to the mixture. If you use regular sugar, nothing cakes if you use cornstarch. Before using, shake it up a few times. When this batch is done, I am going to make a large batch. This is also great on pork chops that you bake or fry. Thanks for posting.

Ingredients Nutrition

Directions

  1. Combine all the ingredients.
  2. Store in an airtight container in a cool place.

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