Okra Casserole

Dienia B.'s Note:

Inspired from the Food Doctor; has fried garlic on top.

• Total Time: 55 mins
• Prep Time: 10 mins
• Cook Time: 45 mins

Ingredients:

Servings: 4

• 1 lb okra, small just top removed
• 1 lb hamburger
• 4 tomatoes, chopped
• 1 onion, chopped
• 1 teaspoon allspice, ground
• 1/2 teaspoon cinnamon, ground

topping

• 3 tablespoons olive oil
• 5 garlic cloves, thinly sliced

Directions:

1. Mix okra, hamburger, tomatoes, onion, allspice, and cinnamon together.
2. Place mixture in a covered pan.
3. Bake at 350 degrees Fahrenheit for 45 minutes or until done.
4. Meanwhile, for the topping, fry garlic until crisp in olive oil.
5. You might want to try 1 clove of garlic and work your way up.
6. When casserole is done, pour mixture over top.

Reviews

[breezermom]

What a wonderful surprise! I used ground round and cooked it with the onions before mixing with the okra, tomatoes, and spices. I also added some salt. I've never used cinnamon and allspice with okra before, but it worked wonderfully. The crispy sliced garlic was the perfect garnishment. Thanks for sharing!