Total Time
Prep 10 mins
Cook 25 mins

My mom used to fix this when we were little - of course, I didn't care for it then - but now I could eat the whole thing myself.


  1. Fry bacon; remove from pan, dry on paper towel.
  2. Fry onion and bell pepper in bacon grease over medium heat; add okra and tomatoes.
  3. Top with bacon.
  4. Stirring often, cook about 20 to 25 minutes.
  5. Drain of excess grease.
  6. Serve.
Most Helpful

These were great. I think next time I make this, which will be tonight, I'll add the tomatoes at the end of cooking so that they don't get so soft.

~Nimz~ August 07, 2004

Great recipe. I love fresh veggies and this is just the recipe for all those garden goodies that are in abundance right now. Thanks for the great recipe.

Jellyqueen August 03, 2004