Total Time
45mins
Prep 15 mins
Cook 30 mins

A simple and favorite Southern summertime treat! This is best when made with fresh produce.

Ingredients Nutrition

Directions

  1. Heat bacon grease in a heavy nonreactive skillet over medium high heat.
  2. Cook onion 3-4 minutes or until translucent.
  3. Add okra and cook another 5-6 minutes, or until okra begins to brown.
  4. Stir in tomatoes, sugar and salt and pepper to taste.
  5. Cover skillet and simmer over low heat 20-30 minutes or until thickened.

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