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    You are in: Home / Recipes / Okonomiyaki-Meat and Vegetable Griddle Cakes Recipe
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    Okonomiyaki-Meat and Vegetable Griddle Cakes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Happy_Housewife's Note:

    I found this recipe from the package of okonomi sauce. You can change the meat, seafood and vegetable ingredients to suit your taste. I added some shredded carrots and chopped onions when I made this the first time. Some recipes asked for corn and green onions as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 236.59 ml all-purpose flour
    • 177.44 ml water
    • 4 eggs
    • 113.39 g cooked chicken or 113.39 g beef, cut into strips
    • 10 large cabbage leaves, chopped
    • 113.39 g cooked cut up shrimp (or seafood, cut into bite size)
    • 22.18 ml vegetable oil
    • 236.59 ml okonomi sauce
    • 118.29 ml bonito flakes, half cup depending on your preference
    • 118.29 ml mayonnaise, depends on your preference

    Directions:

    1. 1
      Mix flour with water.
    2. 2
      Stir in eggs, meat and veggies.
    3. 3
      Heat oil on a griddle or large skillet.
    4. 4
      Pour enough batter to make a single serving griddle cake (about 6 inch across and 1/2 inch thick).
    5. 5
      Cook both sides until golden brown over medium heat. (around 5 minutes).
    6. 6
      Transfer to serving plate and top with bonito flakes, mayonnaise, and okonomi sauce.

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    Ratings & Reviews:

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    Nutritional Facts for Okonomiyaki-Meat and Vegetable Griddle Cakes

    Serving Size: 1 (299 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 442.0
     
    Calories from Fat 202
    45%
    Total Fat 22.4 g
    34%
    Saturated Fat 4.3 g
    21%
    Cholesterol 295.6 mg
    98%
    Sodium 379.8 mg
    15%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 2.7 g
    10%
    Sugars 5.3 g
    21%
    Protein 23.9 g
    47%

    The following items or measurements are not included:

    okonomi sauce

    bonito flakes

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