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    You are in: Home / Recipes / Oil-Free French Dressing Recipe
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    Oil-Free French Dressing

    Average Rating:

    2 Total Reviews

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    • on April 05, 2007

      I felt that this needed something else. The red wine vinegar just over took the whole dressing and gave a very odd after taste. I like to almost zero calorie fact, but the taste just wasnt there. Maybe adding some spices or sometbing? I plan on playing around with this a bit more.

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    • on September 20, 2006

      Chef Potts, This is an easy recipe and I was captivated by the fact that it is oil-free... It was nice but didn't quite live up to my expectations, in that the most dominant flavour coming though is that of the vinegar. I will make this again, but will cut the vinegar down so that the mustard gets a chance to shine more and balance things out. I would definairly be interested in "playing'with this one more as oil-free dressing would help just a little in the war of the waistline as I make ever increasing many Zaar recipes. Please see my rating system: 3 stars for the moment but with potential for 4 or 5 in the future once I get this to suit our personal preferences :) Thanks!

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    Nutritional Facts for Oil-Free French Dressing

    Serving Size: 1 (23 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2.4
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 7.1 mg
    Total Carbohydrate 0.5 g
    Dietary Fiber 0.0 g
    Sugars 0.5 g
    Protein 0.0 g


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