If you're looking for a healthy snack, this is a great muffin, very nutritious and great tasting.
Make and share this Oil Free Bran Muffins recipe from Food.com.
- Preheat oven to 425°F.
- Mix the dry ingredients in a large bowl. Mix the milk, egg whites and corn syrup together and blend with the dry ingredients.
- Line muffin pans with paper baking cups and fill with batter divided equally. Bake 13 to 15 minutes. Test bran muffins doneness with toothpick.