This is a great standard Oil and Vinegar that can me mixed onto any salad and can be changed with great results. We used Apple Cider Vinegar one time and Balsamic the next.
It was close to what I was looking for. A little oily, next time I will reduce the oil ratio. Thank you!
This wasn't a great recipe but not too bad either. It was a bit too oily for my taste, but I was able to finish the salad. I will use the remaining dressing in a bread recipe I have, since I didn't care it over the salad.
Delish, quick, and easy!! Love the flavor, will make again, thanks!!!
Just a very simple and good salad dressing!! I just had to add some minced garlic to it though!!
This is a nice, basic O&V salad dressing that tasted good on our garden salad tonight. I'm planning on using the remainder to marinate some chicken tomorrow. Thanks Ellie for a good recipe! * I'm changing my review of this recipe to add that I used it as a marinade for grilled chicken and it is wonderful! I marinaded the quartered chicken for 2 hours, turning occasionally, then grilled. Watch when grilling, the olive oil tends to make it flare up. It was great! Thanks again Ellie!