This is a sweet, simple homemade dressing that tastes so fresh. Recipe is from Taste of Home.
Make and share this Oil and Vinegar Dressing recipe from Food.com.
- In a 1-quart jar with a tight-fitting lid, combine the first five ingredients.
- Add water, vinegar and garlic; shake until sugar is dissolved.
- Add oil; shake well.
- Store in the refrigerator.
- Just before serving, remove garlic from the dressing. Drizzle over salad greens and red cabbage.