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from Bon Apetit and tweaked a bit. The pickles are dill but with a sweet taste. You can make these one week ahead of time, and they should keep for 2-3 weeks, but I bet you eat them before that! These are great for summer relish trays by the BBQ.
Units: US | Metric
Serving Size: 1 (131 g)
Servings Per Recipe: 14
The following items or measurements are not included: