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1/1 Photo of Oeufs a La Diable
Mom's variation of Julia Child's Oeufs ¨¤ la Diable, using less mayo, a touch of olive oil in with the butter, and a sprinkling of paprika on top of the finished halves. I piped the filling into the whites for presentation's sake, since they were going to my stepbrother's engagement party.
Units: US | Metric
Serving Size: 1 (28 g)
Servings Per Recipe: 36
The following items or measurements are not included:
salt and pepper