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    You are in: Home / Recipes / Oatmeal Waffles Norwegian Recipe
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    Oatmeal Waffles Norwegian

    Oatmeal Waffles Norwegian. Photo by LifeIsGood

    1/3 Photos of Oatmeal Waffles Norwegian

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Dienia B.'s Note:

    zwt9 scandinavian a denser waffle taste better with maple syrup to me the norwegian eat this with cheese or sour cream and jelly

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    My Private Note

    Ingredients:

    Yield:

    waffles

    Units: US | Metric

    Directions:

    1. 1
      mix all together let sit 15 minutes.
    2. 2
      cook on waffle iron.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on August 31, 2013

      45

      These are definitely not your light and airy waffle. They are a hearty, to stick the ribs type of breakfast treat. I had been looking forward to serving these with some fresh berries but alas the berries had gone bad. They were drizzled with maple syrup. Made for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2013

      55

      So, I'm sick and in the hospital, but my husband has been cooking for the ZWT9 challenges and for himself and our kids. They really enjoyed this breakfast and he said it was easy to prepare. I will definitely be making this for our family when I get home and recooperated. Thanks Dienia B. Made for team Tasty Testers during ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 07, 2013

      45

      Hearty waffles! We loved the oatmeal. I halved the recipe and it made two and a half waffles in our machine. I didn't think the waffles would turn out well because the batter was super thick, but I spread it around and it worked! Thank you for a tasty and healthy breakfast treat! Made for Soup-A-Stars during ZWT9

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oatmeal Waffles Norwegian

    Serving Size: 1 (1034 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 259.1
     
    Calories from Fat 92
    35%
    Total Fat 10.2 g
    15%
    Saturated Fat 1.9 g
    9%
    Cholesterol 56.6 mg
    18%
    Sodium 382.7 mg
    15%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 0.9 g
    3%
    Sugars 11.5 g
    46%
    Protein 7.7 g
    15%

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