Recipe by Tebo
An unusual but hearty soup. If too thick, thin with more broth or water. With a slice of thick bread you can call this lunch.
Top Review by cook doc
Wow this was wonderful. I did make some changes for myself, and still came out with a wonderful, hearty, creamy, deliscious, low cal meal. I added veggie italian sausage that i had browned before the onions, I did not have tomato sauce so used salsa as recommended earlier, and used 2 T miso + H2O instead of broth.
- 1 onion, sliced
- 1 cup mushroom, sliced
- 2 cloves garlic, minced
- 1 cup rolled oats (I used instant)
- 7 cups vegetable broth (or chicken broth)
- 1 (16 ounce) can stewed tomatoes
- 1 (8 ounce) can tomato sauce
- seasoning (of choice)
- 1 cup low-fat milk