Total Time
Prep 10 mins
Cook 15 mins

Simple oatmeal oatmeal cookies.

Ingredients Nutrition


  1. Beat the egg substitute. Add the other liquid ingredients and blend thoroughly.
  2. Stiry the dry ingredients together, making sure that there are no lumps. Add to the liquid mixture and mix well; stir in the oatmeal and nuts.
  3. Drop by heaping spoonfuls onto a lightly greased cookie sheet.
  4. Bake at 325 degrees for 12-15 minutes.