Total Time
Prep 15 mins
Cook 10 mins

Exchanges: 2 Bread; 1/2 Fruit; 1/4 Milk; 1/4 Meat. from Slim to Shore Cookbook.

Ingredients Nutrition


  1. In small bowl, mix together oats, raisins, cinnamon, vanilla, honey and enough water to cover oats; let soak 5 to 10 minutes.
  2. Mix flour, baking powder, baking soda, egg substitute and milk in a large bowl; batter should not be too thin.
  3. Drain liquid off oat mixture and stir into batter.
  4. Use a 1/3 cup measure to ladle out batter.
  5. Cook in nonstick skillet or griddle, coated lightly with vegetable cooking spray, if necessary.
  6. Serve with lite syrup.
Most Helpful

I made these for breakfast today. They were a little heavy but VERY good. Definitely worth making again.

Canadian_in_the_Bay May 17, 2007