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    You are in: Home / Recipes / Oatmeal Raisin Chocolate Chip Bars Recipe
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    Oatmeal Raisin Chocolate Chip Bars

    Oatmeal Raisin Chocolate Chip Bars. Photo by truebrit

    1/1 Photo of Oatmeal Raisin Chocolate Chip Bars

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    truebrit's Note:

    One of my favorite cookie bar recipes! These are gooey and moist (as long as they are not overbaked), and I love the combination of ingredients, sweet and somewhat spicy! I found the recipe on a travel and lodging directory. It is a specialty recipe of the Creekside Inn Bed and Breakfast in Paradise, Pennsylvania.

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    Units: US | Metric


    1. 1
      In a small bowl, combine flour, baking soda and spices; set aside.
    2. 2
      In a large bowl, mix butter and brown sugar.
    3. 3
      Beat in the eggs and vanilla.
    4. 4
      Gradually add flour mixture and oats alternately while mixing on low speed.
    5. 5
      Stir in the raisins and chocolate chips by hand.
    6. 6
      Spread mixture into a greased 13x9-inch baking pan.
    7. 7
      Bake at 350° for 25-30 minutes (until almost firm, but still slightly soft in center).
    8. 8
      When cool, cut into bars.

    Ratings & Reviews:

    • on December 02, 2006


      Great recipe! Really liked the contrast with the spices. Thanks, truebrit, for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2004


      Love the ease of making bar cookies and these are so delicious! The raisins, spices and chocolate chips go together so well. Thanks for posting - I will definitely make this again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Oatmeal Raisin Chocolate Chip Bars

    Serving Size: 1 (62 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 254.9
    Calories from Fat 94
    Total Fat 10.5 g
    Saturated Fat 6.1 g
    Cholesterol 39.4 mg
    Sodium 156.7 mg
    Total Carbohydrate 39.2 g
    Dietary Fiber 1.7 g
    Sugars 24.9 g
    Protein 3.3 g

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