Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Oatmeal Raisin Bran Cookies Recipe
    Lost? Site Map

    Oatmeal Raisin Bran Cookies

    Oatmeal Raisin Bran Cookies. Photo by *Asha*

    1/2 Photos of Oatmeal Raisin Bran Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    love4culinary's Note:

    found these a while back and used it to use up some cereal. I never make cookies without parchment paper! lol

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 16



    Units: US | Metric


    1. 1
      Preheat your oven to 325°F.
    2. 2
      In a bowl combine cereal, wheat flour, and flour; set aside.
    3. 3
      In a larger mixing bowl, cream your butter and sugars til fluffy and airy.
    4. 4
      Add eggs, one at a time, beating well after each addition.
    5. 5
      Stir in flour mixture until combined well Drop by quarter cup measure on to an UNGREASED baking sheet.
    6. 6
      (if you're paranoid like me, go ahead and use parchment paper).
    7. 7
      Bake 12 to 13 minutes or until lightly browned.
    8. 8
      Remove from baking sheet and then cool on a wire rack.

    Ratings & Reviews:

    • on March 19, 2010


      These were really good. My kids, except for my 7 year old raisin hater, ate them up. Hubby liked them too. I have only one question: Where's the oatmeal? BTW, they didn't stick to the baking sheet.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2009


      What a wonderful idea to use up those boring cereal! They came out very tasty and chewy. I added extra 1/4 c raisin to the batter and they turned out excellent with more raisin. I did not have the self-rising flour so I used 7/8c all purpose flour + 1 1/2 tsp baking powder + 1/2 tsp salt instead. It was perfect. These will be perfect in my kids lunch box. Thank you for the great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2007


      These are very easy to make and they taste wonderful. These will be breakfast for the next week. For anyone who wants to cut some of the fat, I used 1/2 cup butter and 1/4 cup applesauce and I love the way they turned out.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Oatmeal Raisin Bran Cookies

    Serving Size: 1 (55 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 225.0
    Calories from Fat 86
    Total Fat 9.6 g
    Saturated Fat 5.7 g
    Cholesterol 49.3 mg
    Sodium 217.5 mg
    Total Carbohydrate 33.1 g
    Dietary Fiber 2.0 g
    Sugars 18.5 g
    Protein 3.3 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes