Oatmeal Raisin Applesauce Muffins

Total Time
50mins
Prep 20 mins
Cook 30 mins

My family liked these.

Ingredients Nutrition

Directions

  1. Preheat the oven to 350°; grease a 12-cup muffin tin.
  2. In a mixing bowl, cream the butter and brown sugar together until light and fluffy.
  3. Add in the egg; beat well.
  4. In another mixing bowl, combine the flour, cardamom, baking powder, baking soda, and salt; stir to combine.
  5. Add dry ingredients to creamed mixture alternately with applesauce; blend well.
  6. Fold in raisins, oats, and nuts.
  7. Spoon batter into prepared muffin tin, filling 3/4 full.
  8. Bake for 25-30 minutes; let cool, then remove from pan; may sprinkle with icing sugar, if desired.

Reviews

(5)
Most Helpful

used Cardomon for the first time. Easy delicious muffins.

jane49423 November 02, 2010

Great moist muffins. I made 24 mini muffins using the recipe, they were delicious! I couldn't find my cinnamon so i used pumpikin spice mix and they tasted great. Thanks for the recipe.

jennifer.hoban March 03, 2008

What a great recipe!! VERY moist. I skipped the nuts (yuck!)and added a few more raisins. Easy to make. AND...your house will smell sooooo good while these are baking. Thanks so much for sharing this recipe!! It's a keeper.

Doxiemom November 06, 2007

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