Oatmeal Pizza Crust

Health Nut 101's Note:

This is a completely flourless pizza crust! With a rich, nutty taste and perfectly chewy crust, this is my FAV crust! My mom said she even preferred this crust to Pizza Hut! It is difficult to get the crust on the pan, and off your hands so keep 1/2 cup of water in a separate bowl to keep hands clean and smooth onto pan.

• Total Time: 25 mins
• Prep Time: 15 mins
• Cook Time: 10 mins

Ingredients:

Serves: 2-4

Yield: 1.0 crust

• ¼ ounce yeast (1 packet)
• ¼ teaspoon sugar substitute
• 1 ¼ cups warm water (separated)
• 1 ¾ cups oat flour
• ½ teaspoon salt

Directions:

1. Dissolve yeast and splenda in 3/4 cup warm water and let sit for about 8 minutes.
2. In a separate bowl, combine oat flour and salt.
3. Pour yeast mixture over flour and mix well.
4. Knead for about 2 minutes.
5. Spread onto lightly greased pan using the remaining water to smooth crust onto pan.
6. Bake at 500 for 10-12 minutes, or until golden brown.

Reviews

[[e-mail]]

SOOOOOO GOOOOOD!!!!!!!!!!!! I just made this and topped it off with mushroom peppers 3 cheese blend home made chile home made Marina sauce tomato thinly sliced hot dogs. this stuffed 3 adults and a baby.

[[e-mail]]

Awesome! This is a really great find and so simple. I'll put it up there with Body for Life Protein Pancakes as a easy way to enjoy guilt free comfort food. You could serve this with low fat mozz and veges your family will never know they're eating heath food. You can make oat flour from oatmeal in your blender. It's better with 2tsp of olive oil and just as healthy. You can add some course Flax meal too if you like Flax. Again It's really good pizza!

[Susie May]

SOOOOO GOOOOOOOOOOD! I saw this recipe and laughed at the thought of creating a pizza crust without ANY flour or oil at all, but it turned out wonderful! Not for the thick-crust lovers, but if you like thin, chewy crust, you will love this!