Oatmeal Peanut Butter Chocolate Chip Cookies

Be the first to review
READY IN: 23mins
Recipe by glerkydestiny

Simple, pretty healthy, dessert that goes great with vanilla frozen yogurt. The texture isn't your typical cookies. It's a bit cake like due to the bananas. Also, I used 50/50 half wheat, half white flour, but I'm sure using either one would work just fine.

Ingredients Nutrition


  1. Mix the oats, flour, salt, baking soda and cinnamon in a large bowl.
  2. Mash bananas and oil in a separate bowl using a potato masher (or something to that effect).
  3. Mix the banana-oil blend into the dry ingredients.
  4. Add in peanut butter, stir (an electric mixer might be best), then the mini chocolate chips.
  5. Use a cookie dough scoop to place on baking sheet (with cooking spray) and flatten gently with a spatula.
  6. Bake for 10-15 minute in a 370 degree oven.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a