Oatmeal Peanut Butter Chocolate Chip Cookies

Total Time
Prep 30 mins
Cook 10 mins

Kid favorite.

Ingredients Nutrition


  1. Beat butter and peanut butter at medium speed with an electric mixer until fluffy; gradually add sugar and brown sugar, beating well.
  2. Add eggs and vanilla; mixing well.
  3. Combine oats and baking soda; add to butter mixture, mixing well.
  4. Stir in morsels; drop by tablespoonfuls onto ungreased cookie sheets.
  5. Bake at 350° degrees for 9-10 minutes.
  6. Cool on cookie sheets 5 minutes; remove to wire racks to cool completely.


Most Helpful

Mmmmmmmm! These were SO GOOD! I did add extra chocolate chips but that is the only change I made. I LOVED THEM LOVED THEM LOVED THEM! Edit to add: I make these often now. They are so wonderful. I have found that a hefty dose of cinnamon added is very good in them too. I have tried cutting the sugar since I add so many extra chocolate chips and they still turn out a delicious cookie. This is my all time favorite cookie to make and eat!

chrisandabby.com September 15, 2006

Wow, these are really good. I love oatmeal in cookies and I added chocolate/peanut butter chips and they turned out fantastic. Chewy in the middle. A keeper.

Denise G. February 29, 2016

So incredibly yummy! I added one cup of chocolate chips and one cup of M&Ms. I will make these again and again. One batch made about seven dozen large cookies.

My3Monkeys September 18, 2014

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