These delicious pancakes are a great way to start the day, and these are 100 % whole grain. It is a wonderful alternative to store-bought, bleached flour, boxed pancake mixes.
- Heat milk until hot. Stir in oats and let stand for 10 minutes.
- Combine remaining dry ingredientes, then, add oat/milk mixture.
- Add egg yolks and oil.
- Beat egg whites until stiff peaks form, then, fold into batter.
- Makes 8 4-inches pancakes.