Oatmeal Pancake Mix

READY IN: 25mins
Recipe by Sharon the Rocket

From American Profile magazine in our local town newspaper. (March 2007) Not sure of the times listed so if you make this recipe and I'm way off, please let me know.

Top Review by Raspberry Cordial

I would use quick oats next time around as the rolled oats were hard little chewy bits in the finished pancake.

Ingredients Nutrition


  1. Mix all ingredients together well. Store in a sealed gallon-size plastic storage bag or airtight container. Yield: 10 c pancake mix.
  2. To make pancakes: Beat eggs in large bowl. Gradually beat in oil. Alternately add 2 cups pancake mix and water to mixture. Blend well. Preheat and oil griddle. Pour 1/3 c batter per pancake onto griddle. Cook until bubbles form around edges, turn and continue to cook until done.

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