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    You are in: Home / Recipes / Oatmeal Kiss Cookies Recipe
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    Oatmeal Kiss Cookies

    Oatmeal Kiss Cookies. Photo by Vino Girl

    1/1 Photo of Oatmeal Kiss Cookies

    Total Time:

    Prep Time:

    Cook Time:

    42 mins

    30 mins

    12 mins

    Vino Girl's Note:

    From Simple & Delicious, Nov/Dec 2006

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      In a mixing bowl, cream the butter, shortening and sugars.
    3. 3
      Add eggs, one at a time, beating well after each addition.
    4. 4
      Combine the flour, baking soda and salt; gradually add to creamed mixture.
    5. 5
      Stir in oats and nuts.
    6. 6
      Roll into 1 inch balls. Place 2 inches apart on ungreased baking sheets.
    7. 7
      Bake for 10-12 minutes or until lightly browned.
    8. 8
      Immediately press a chocolate kiss in the center of each cookie.
    9. 9
      Remove to wire racks.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on December 11, 2012

      55

      These are awesome! I added boiled 1 cup of raisins for 3 minutes, cooled them, and added them to the recipe. I did not use nuts because of allergies. I also added 1 1/2 tsp of vanilla. This is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2009

      55

      delicious! I didn't find them dry at all- chewy and chocolatey! I know my oven runs hot, and I found that only 7-8 minutes to bake was perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2008

      35

      These were pretty good. I just didn't like that the cookie was dry, somewhat crumbly, and kind of flavorless.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Oatmeal Kiss Cookies

    Serving Size: 1 (22 g)

    Servings Per Recipe: 72

    Amount Per Serving
    % Daily Value
    Calories 105.3
     
    Calories from Fat 47
    45%
    Total Fat 5.3 g
    8%
    Saturated Fat 2.0 g
    10%
    Cholesterol 10.2 mg
    3%
    Sodium 78.3 mg
    3%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 8.1 g
    32%
    Protein 1.6 g
    3%

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