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    You are in: Home / Recipes / Oatmeal Jumbos Recipe
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    Oatmeal Jumbos

    Oatmeal Jumbos. Photo by Michele in NJ

    1/1 Photo of Oatmeal Jumbos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    20 mins

    1 hrs 15 mins

    Munchkin Mama's Note:

    These are giant cookies! Despite their size, they are still fairly sturdy, but yet nice and chewy. From Midwest Living. Enjoy!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a mixing bowl, beat butter and peanut butter with an electric mixer for 30 seconds.
    3. 3
      Add sugars, baking powder, and soda; beat until combined.
    4. 4
      Beat in eggs and vanilla.
    5. 5
      Stir in oats, then nuts, then candy pieces.
    6. 6
      Drop dough by 1/4-cup measure 4" apart onto ungreased cookie sheets without sides (I can only fit 5 on each cookie sheet). Bake at 350 degrees for 15 minutes or until edges are light golden brown.
    7. 7
      Remove from oven and let stand for 1 minute before transferring to a wire rack to cool.

    Ratings & Reviews:

    • on May 08, 2008

      55

      When I made these I left out the 1/2 cup of sugar and used chocolate chips instead of the M&Ms. I also chilled the dough and rolled them into 1" balls, reducing the bake time to 8 minutes. Fantastic cookies!! By far the best oatmeal cookie that I've ever eaten!! Thanks for my new favorite cookie recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oatmeal Jumbos

    Serving Size: 1 (1715 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 292.7
     
    Calories from Fat 130
    44%
    Total Fat 14.5 g
    22%
    Saturated Fat 5.4 g
    27%
    Cholesterol 35.4 mg
    11%
    Sodium 137.4 mg
    5%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 25.0 g
    100%
    Protein 6.8 g
    13%

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