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1/3 Photos of Oatmeal Fruit Cookies (Low Fat)
Recently in the mood to make oatmeal cookies and was pleasantly surprised to find a recipe that used reduced fat margarine or butter. Adapted to suit my tastes, this cookie is soft and moist. For a crisper cookie bake at 325 degrees. Just know they won't stay crispy for more than a day, if they last that long.
Units: US | Metric
Serving Size: 1 (24 g)
Servings Per Recipe: 24