Oatmeal Cookies

Submitted by AmyZoe

"I made these with chocolate chips in place of the raisins or nuts, and I think next time I'll do nuts and chocolate chips. I found out that sweet milk is whole cream, and I substituted evaporated milk in it's place. This is a family recipe from Rillous Yates. Serving size is estimated. Recipe courtesy of Meridian United Methodist Church and Meals, Memories and Meditations (1983)."

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 24

ingredients

• 1 cup lard or 1 cup butter
• 1 cup sugar
• 2 cups flour
• 2 cups oatmeal
• 1 cup raisins or 1 cup nuts
• 2 eggs
• 1 teaspoon baking soda
• 6 teaspoons sweet milk
• 1 teaspoon cinnamon

directions

1. Cream lard or butter and sugar.
2. Add remaining ingredients.
3. Drop onto greased cookie sheet.
4. Bake at 350 for 10 to 12 minutes.