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    You are in: Home / Recipes / Oatmeal Cookies Recipe
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    Oatmeal Cookies

    Oatmeal Cookies. Photo by Boomette

    1/2 Photos of Oatmeal Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    TAHINAZ's Note:

    Soft oatmeal raisin cookies with a hint of orange. From New American Cook Book, 1941.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Sift together flour, baking powder and salt.
    2. 2
      Cream shortening and sugar until light.
    3. 3
      Combine egg and milk.
    4. 4
      Add alternately with oatmeal.
    5. 5
      Stir in raisins, orange zest and dry ingredients.
    6. 6
      Drop from teaspoon onto greased cookie sheets.
    7. 7
      Bake at 375 degrees for 12 minutes.

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    Ratings & Reviews:

    • on October 29, 2011

      55

      I made small cookies with this recipe. 2-3 cookies made a great snack. I reduced the sugar to 1/2 cup. These are so good. The taste of orange is yummy. Thanks Tahinaz :) Made for PAC Fall 2011

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2011

      55

      Oooh, these are great cookies! Easy to make and wonderful flavor. I made half with the orange zest and half with peanut butter. They are soft and a bit chewy from the raisins. I'll make these again. Thanks for sharing. Made for PAC Fall 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oatmeal Cookies

    Serving Size: 1 (914 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 68.9
     
    Calories from Fat 22
    33%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 4.2 mg
    1%
    Sodium 42.6 mg
    1%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 5.5 g
    22%
    Protein 1.0 g
    2%

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