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    You are in: Home / Recipes / Oatmeal Cookies Recipe
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    Oatmeal Cookies

    Oatmeal Cookies. Photo by fisabililah

    1/1 Photo of Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Chef #1255453's Note:

    These oatmeal cookies are made partially with vegetable oil for healthier fats.

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    Ingredients:

    Serves: 40

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Sift together flour, baking powder, baking soda, salt, and cinnamon; set aside.
    2. 2
      In a medium bowl, cream butter, oil, brown sugar, white sugar, eggs and vanilla. Gradually stir in the dry ingredients until well blended. Mix in oatmeal and raisins. Drop 2 teaspoon measurement onto ungreased cookie sheets. (I use parchment paper on my cookie sheets.).
    3. 3
      Bake for 12-14 minutes in preheated oven until edges are golden. Let set on cookie sheet for a few minutes before transferring to a rack to cool completely.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on March 27, 2011

      45

      I used all vegetable instead of half margarine. And I added 1/2 cup of water. they were good.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oatmeal Cookies

    Serving Size: 1 (34 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 145.3
     
    Calories from Fat 51
    35%
    Total Fat 5.7 g
    8%
    Saturated Fat 1.9 g
    9%
    Cholesterol 15.4 mg
    5%
    Sodium 91.3 mg
    3%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 12.5 g
    50%
    Protein 1.9 g
    3%

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