Oatmeal Cinnamon Muffins

Total Time
41mins
Prep 25 mins
Cook 16 mins

Very moist & tasty. I enjoy these plain Hubby likes them with margerine or peanut butter.

Ingredients Nutrition

Directions

  1. In large mixing bowl soak oats in buttermilk 15 minutes.
  2. Stir in egg, Sugar& oil.
  3. Combine flour, baking powder, baking soda& cinnamon.
  4. Stir into oat mixture until just moist.
  5. Fill greased or paper lined muffin cups 3/4 full.
  6. Bake at 400 degrees 16-18 minutes or until done.
  7. Cool in pan 5 minutes.
  8. Remove to a wire rack.
  9. 8- 9 muffins.

Reviews

Most Helpful

Enhanced the recipe with extra cinnamon & 1/2 tsp of nutmeg. I highly recommend the extra spices!

lmb April 15, 2016

I added extra cinnamon as others suggested, and they turned out ok. They were super moist, but just wasnt what i expected.. might make them again with a tab bit of tweaking..

munchiemama April 02, 2011

These were good, but I also tweaked the recipe a bit. I added in a rounded full tsp of cinnamon to the muffins, I also topped it with a strudel topping.... 2 TBS brown sugar, 2 TSP flour, 2 TSP cinnamon and 1 TBS melted butter. I made jumbo muffins and I got 5 out of this recipe. I'll be making them again! :)

LogicallyLocked June 02, 2010

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