Oatmeal Cinnamon Chips Cookies
photo by Marg (CaymanDesigns)
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
4 dozen
ingredients
- 236.59 ml butter, softened
- 236.59 ml packed brown sugar
- 78.78 ml granulated sugar
- 2 eggs
- 7.39 ml vanilla extract
- 354.88 ml flour
- 4.92 ml baking soda
- 591.47 ml quick-cooking oats
- 394.39 ml cinnamon baking chips
- 177.44 ml raisins
directions
- Heat oven to 350°F
- Beat butter, brown sugar and granulated sugar until creamy.
- Add eggs and vanilla; beat well.
- Combine flour and baking soda; add to butter mixture, beat well.
- Stir in oats, cinnamon chips and raisins (batter will be stiff).
- Drop by heaping teaspoons onto ungreased cookie sheet.
- Bake 10-12 minutes or until lightly browned.
- Cool 1 minute; remove from cookie sheet and place on rack to cool compleetly makes about 4 dozen.
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