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    You are in: Home / Recipes / Oatmeal Chocolate Cookies Recipe
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    Oatmeal Chocolate Cookies

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    ohcarolita's Note:

    Yummy, thick, rich chocolate chip cookies

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 375°F In large bowl, beat margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Add oats, chocolate chips and nuts, if desired; mix well.
    2. 2
      Refrigerate at least one hour.
    3. 3
      Drop dough by 1/4 cup measuring cup onto ungreased cookie sheets.
    4. 4
      Bake 9 to 10 minutes for a chewy cookie or 12 to 13 minutes for a crisp cookie. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

    Ratings & Reviews:

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    Nutritional Facts for Oatmeal Chocolate Cookies

    Serving Size: 1 (63 g)

    Servings Per Recipe: 28

    Amount Per Serving
    % Daily Value
    Calories 279.7
     
    Calories from Fat 131
    47%
    Total Fat 14.6 g
    22%
    Saturated Fat 5.6 g
    28%
    Cholesterol 15.2 mg
    5%
    Sodium 133.1 mg
    5%
    Total Carbohydrate 37.3 g
    12%
    Dietary Fiber 2.3 g
    9%
    Sugars 24.4 g
    97%
    Protein 3.5 g
    7%

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