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    You are in: Home / Recipes / Oatmeal Chocolate Chip Cookies Recipe
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    Oatmeal Chocolate Chip Cookies

    Oatmeal Chocolate Chip Cookies. Photo by Derf

    1/2 Photos of Oatmeal Chocolate Chip Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Kathleen Constance's Note:

    This is a nice, semi-crispy cookie, with a hint of coconut.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Cream together the butter and sugars; add the egg and vanilla and mix well.
    2. 2
      In a separate bowl, sift together the flour, salt, baking soda, and baking powder.
    3. 3
      Mix in the oats, coconut, and chocolate chips.
    4. 4
      Add dry mixture gradually to the wet mixture, mixing after each addition.
    5. 5
      Drop batter by spoonfuls onto lightly greased cookie sheets (I use non-stick sheets--don't need to grease them).
    6. 6
      Bake at 325° for 15 minutes or until lightly browned.

    Ratings & Reviews:

    • on January 15, 2011

      55

      These were REALLY good. Love the addition of coconut, added nice flavor. Also loved the slightly crispy texture. They didn't last long!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2011

      55

      This is the absolute BEST oatmeal chocolate chip cookie recipe out there. LOVE it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2010

      55

      This is a delicious cookie. I baked mine at 350 for 11 minutes and they came out perfect. I love the coconut in these.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Oatmeal Chocolate Chip Cookies

    Serving Size: 1 (1020 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 100.2
     
    Calories from Fat 54
    54%
    Total Fat 6.0 g
    9%
    Saturated Fat 3.8 g
    19%
    Cholesterol 14.5 mg
    4%
    Sodium 75.5 mg
    3%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 0.7 g
    3%
    Sugars 6.3 g
    25%
    Protein 1.1 g
    2%

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