3 Reviews

Absolutely delicious, crisp on the outside, chewy on the inside, just as described -- this one is a keeper! The only change I made was to use the whole bag of butterscotch chips. Also baked them on parchment paper instead of greasing the sheet, came off fine. Thanks for a great recipe!

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Elfweaver February 09, 2013

I love that crisp but soft taste and the butterscotch was like a plesant little present inside

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GingerlyJ October 15, 2009

Just as you said crisp on the outside and chewy on the inside. yummy!!!!!!

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Granny Chef October 12, 2009
Oatmeal Butterscotch Chip Cookies