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    You are in: Home / Recipes / Oatmeal Breakfast Smoothies Recipe
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    Oatmeal Breakfast Smoothies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    KlynnPadilla's Note:

    Adapted from food network's 'Simply Delicioso'. Time to make does not include chilling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring the oats and milk to a rapid simmer over medium-high heat. Reduce heat to medium-low and cook, stirring constantly, about 10 minutes, until the oatmeal is thickened. Add sugar to taste and set aside to cool slightly.
    2. 2
      Transfer the oatmeal to a bowl; cover and refrigerate at least two hours or overnight.
    3. 3
      Process in blender with sliced banana and cinnamon. Strain the liquid and add the vanilla. If desired, add more milk for a thinner consistency.

    Ratings & Reviews:

    • on August 07, 2010

      55

      This was the perfect breakfast on the go! The kids even liked it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 05, 2009

      55

      It's good! I warmed mine up in a mug for 30 seconds and added quite a bit more sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oatmeal Breakfast Smoothies

    Serving Size: 1 (423 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 366.0
     
    Calories from Fat 132
    36%
    Total Fat 14.7 g
    22%
    Saturated Fat 8.6 g
    43%
    Cholesterol 51.2 mg
    17%
    Sodium 180.5 mg
    7%
    Total Carbohydrate 43.8 g
    14%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.3 g
    41%
    Protein 15.5 g
    31%

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