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    You are in: Home / Recipes / Oatmeal Bowl Breakfast Cookies Recipe
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    Oatmeal Bowl Breakfast Cookies

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 05, 2013

      These were excellent. Very yummy, not too sweet. I did a half batch and the recipe halved nicely. I also didn't let mine sit anywhere near 30 minutes - more like 15 - and the cookies were perfect coming out of the oven at 30 minute cook time.<br/><br/>Many thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2014

      This was probably the worst tasting recipe I have ever baked. I followed the recipe very carefully. When I tasted them, I thought I must have missed some crucial ingredients, but after rechecking the ingredients, measurements and instructions, I hadn't. They are very, very bland, unless you happen to get a chocolate chip in every bite. My family wouldn't touch them with a 10 foot pole. I had to throw them out, which is something I've never had to do with any of my baked goods. Healthy does not have to be tasteless.

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    Nutritional Facts for Oatmeal Bowl Breakfast Cookies

    Serving Size: 1 (65 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 185.6
     
    Calories from Fat 74
    40%
    Total Fat 8.2 g
    12%
    Saturated Fat 2.4 g
    12%
    Cholesterol 3.0 mg
    1%
    Sodium 116.2 mg
    4%
    Total Carbohydrate 25.1 g
    8%
    Dietary Fiber 4.0 g
    16%
    Sugars 8.4 g
    33%
    Protein 4.5 g
    9%

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